Grilled Bison Sliders

Home>>  Grilled Bison Sliders

Looking for the perfect game day recipe? We’ve got you covered. These grilled bison sliders are easy to make and great for your next tailgating party. This recipe is brought to us by The Online Grill

Grilled Bison Sliders

Equipment

BBQ Grill (Charcoal or Gas)

Ingredients

1 lb ground buffalo meat3 cloves garlic minced2 tbsp Worcestershire sauce1 tsp table/kosher salt1 tsp black peppercheese sliced

Optional

green onion thinly slicedyellow mustardtomato ketchuplettucepickles

Instructions

In a large bowl, add the buffalo meat, Worcestershire sauce, garlic salt and pepper. Combine thoroughly with your hands. Ensure a good consistency of seasoning, meat and sauce.Mold the meat into 8 small patties, placing them one by one on a large plate. Transfer the plate to refrigerator.Heat up grill to a high temperature until your grill surface as reached about 400°F/205°C. Keep the lid closed to help speed up the time.Transfer the patties to the grill. Cook for about 4 minutes on each side, placing cheese on top for the final minute. Remove from grill. Allow to rest for 2-3 minutes.While the meat rests, place the buns on the grill and lightly toast for a few seconds.Remove from grill and transfer patties into buns. Serve with your choice of sliced onions, tomatoes, lettuce, pickles and mustard and/or tomato ketchup.

Check Out More Recipes, Home Decor, and Helpful Tips Here

Rachel Caple

Rachel Caple has more than 18 years of experience in mortgage banking industry. Residing in Castle Rock, CO. Rachel spends her spare time with her husband, Sean and 4 boys. She also enjoys traveling, attending hockey games, and playing golf (or attempting to).

Quick Rate Quote

Feel free to contact us if you have any questions or would like a second option on your existing mortgage.